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Made this mashed potato dish for a St. Patrick’s Day get-together. It was pretty tasty, and I will probably make it again. I like to think that the bits of kale helped balance out the crazy amount of butter that went into it. Recipe!
♥ 3 18th March 2012
It looks like a pile of mushrooms on a piece of bread, but it is so much more than that. This mushroom bruschetta is that kind of thing that will make you close your blinds and lick the pan when no one is around. Not that I would admit to doing that on the Internet, but let’s just say it’s that good. Here’s the Jamie Oliver recipe. You’d be stupid not to make it, even though cleaning mushrooms can be a chore.
♥ 2 16th March 2012
Rainbow chard and mushrooms. And a teeny bit of butter.
♥ 2 26th January 2012
 

The Curator  by  andbamnan